Phone/Fax: (970) 416-6335
2119 Manchester Drive
Fort Collins, CO. 80526
Email: denise@michaelsplumcatering.com

SAMPLE HORS D’ OEUVRE MENUS

MENU #1
* Petite Ham and Turkey Sandwiches *
(Served on fresh baked rolls with a Dijon mustard and Mao spread)
* Meatballs *
* Fruit Display *
* Vegetable Display *
* Round Bread with Spinach Dip *
(Served with assorted crackers)

MENU #2
* Marinated Mini Beef Kabobs*
* Sweet–n-Sour Mini Chicken Kabobs *
* Round Breads with Bacon Artichoke Dip *
(Served with crackers)
* Veggie Display *
* Fruit Display *

MENU #3
* Assorted Croissant Sandwich Tray *
(Ham, Turkey and Beef)
* Deluxe Fruit Display *
* Veggies w/ Dip *
* Mini Quiche *
* Stuffed Mushrooms *
(Choice of sausage, crab or spinach)

MENU #4
* Beef and Chicken Skewers *
* Fruit and Cheese Display *
* Veggie Display with Dip *
* Chilled Shrimp w/cocktail sauce *
* Assorted Miniature Pastries *
(Swan Cream Puffs, Chocolate Dipped Strawberries and Petits Fours.)
* Assorted Canapés *

MENU #5
* Mini Beef Wellingtons *
(Served with Horseradish Sauce)
* Veggie Display with Dip *
* Poach Salmon Display *
(Served with Eggs, Caviar, Purple Onion, Capers and Dill Sauce)
* Deluxe Fruit & Cheese Display *
(Served with assorted crackers)
* Assorted Mini Pastries *
(Swan Cream Puffs, Dipped Strawberries and Apricots and Petit Fours)

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SAMPLE DINNER BUFFET MENUS

A SELECTION FROM ONE OF THE FOLLOWING MEATS
(Carved to Order)
Baron of Beef with Au Jus and Horseradish Sauce
(Prime Rib Add $2.00 per person)
Virginia Baked Ham
Roast Turkey Breast
Roasted Pork Loin with Sauce
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CHOICE OF ONE
Tomato Basil Chicken
Vegetable or Meat lasagna
Pasta Primavera
****
CHOICE OF ONE
Potato or Rice
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Vegetable in Season
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Tossed Salad w/Two Dressings
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Assorted Rolls & Butter
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Beverage
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Dessert can be added at an additional cost.